Sold Out.  Let’s get doughy! Embark on a global culinary journey with Chef Aarika as she introduces you to the art of stuffed doughs from various countries. From savory to […]

Sold Out. Who doesn’t love a pizza party?! Join Chef Aarika for a doughy adventure as you master the art of crafting versatile dough perfect for pizzas, calzones, and breadsticks. […]

Sold out. Experience a delightful culinary adventure with Chef Aarika as she shares her expertise and passion for Central and South American cuisine, offering insights into the cultural significance of […]

$170 June 18-19, 2024 | 10:30 AM - 1:30pm Hey, junior chefs! Get ready for an exciting two-day workshop where you'll explore the vibrant flavors of Italy with Chef Donna! […]