An Enchanted Forest - Mystic Tea Party
2025-08-08 18:30 - 20:30 UTC | La Victoria Healing Kitchen, 1427 Elmira St, Aurora, CO, 80010, United States
** Sold Out **
You are invited to a high tea unlike any other, steeped in woodland magic beneath old growth trees and moss-covered roots into a world where the veil is thin and the teacups whisper. We will be sipping fragrant teas steeped from wildflowers and lore and delight in an array of enchanted botanical treats, both savory and sweet.
During a sensory journey of nibbles and sips you’ll be offered a mini tea leaf reading by Lynn Flanagan-Till—a magical glimpse into the mysteries waiting in your cup. Let the forest whisper its secrets… and may the magic steep deep. Dress in your most whimsical finery, and let the forest welcome you into its secret circle of wonder.
Menu:
(subject to change based on what is in season/available!)
• Fireweed Tea with Wild Rose Petals and Spruce Tips
• Mint & Chokecherry Iced Tea with Local Honey
• Wild Mushroom, Wild Spinach/Lambsquarters, Nettle & Wild Onion Bruchetta
• Honeysuckle & Wild Strawberry Cupcakes
• Variety of snacky crackers/bread dips/cheese/spreads

Beautiful Bento: The Art of Japanese Lunch Boxes
2025-08-10 10:30 - 12:30
** Sold Out **
Discover the balance, beauty, and creativity of Japanese cuisine in this hands-on bento box class. Bento, the traditional Japanese lunch box, is more than just a meal—it’s a thoughtful expression of nourishment, seasonality, and visual harmony.
In this class, you’ll learn how to plan and prepare a well-balanced, visually appealing bento using classic Japanese ingredients and techniques. From perfectly seasoned rice and colorful vegetables paired with the perfect protein, we’ll cover everything you need to craft a satisfying and beautiful bento box.
You’ll learn to:
– Prepare and season short-grain rice
– Make traditional and modern bento proteins and veggie sides
– Use cutting and arrangement techniques for visual impact
– Balance flavor, color, and nutrition in your box
– Pack and store your bento for freshness and transport
Each participant will assemble their own complete bento to enjoy, along with recipes and tips for recreating the experience.
Perfect for home cooks, lunch lovers, and anyone curious about Japanese culinary culture.

Nourish: A 5-Part Cooking Series for Everyday Health
2025-08-13 14:30 - 16:00
Take control of your kitchen—and your well-being—with this hands-on cooking series designed to build lifelong skills for healthy, delicious eating. Nourish is a five-part journey into practical, nutrition-forward cooking, with each class focused on a different foundation of a balanced, satisfying diet.
Whether you’re a beginner or looking to refresh your routine, this series will help you gain confidence, understand ingredients, and create meals that fuel your body and delight your taste buds.
Class 5: Protein with Purpose – Demystify how to prepare lean, plant-based, and sustainable proteins. We’ll cook and talk through ways to get balanced nutrition without sacrificing flavor or simplicity.
Each class includes:
– Hands-on instruction and tastings
– Simple recipes to take home
– Nutrition insights and ingredient swaps
– Tips for meal planning and budget-friendly shopping
Join us for one class or the full series—and walk away with a toolkit for eating well, every day!
Participants of all 5 classes will take home a Healing Kitchen recipe binder, reusable meal planning cards and grocery tote.

Taste of the Rockies: A Colorado Summer Meal
2025-08-16 18:30 - 21:30
Celebrate the bold, fresh flavors of the Rocky Mountains in this hands-on cooking class featuring two Colorado classics—bison and trout. Perfect for adventurous home cooks and lovers of seasonal, regional cuisine, this class highlights the ingredients, techniques, and spirit of a true Colorado summer.
You’ll learn to prepare a full menu that brings together wild-caught Rocky Mountain trout and lean, flavorful Colorado bison with bright summer produce and rustic, mountain-inspired sides.
On the menu:
– Grilled or pan-seared Colorado trout with herb-lemon butter
– Coffee-rubbed bison medallions with roasted garlic pan sauce
– Charred seasonal vegetables with smoked salt
– Colorado peach and arugula salad with goat cheese and toasted pecans
– Rustic berry cobbler with vanilla whipped cream
Along the way, we’ll share tips on sourcing local ingredients, pairing with regional wines or craft beer, and bringing mountain flavor into your home kitchen.
Join us for a delicious celebration of Colorado’s natural bounty—fresh, simple, and unforgettable.

Private Event - New Legacy School
2025-08-21 08:00 - 12:00

Summer Soul Supper: A Seasonal Dinner Party Experience
2025-08-23 18:00 - 21:00
Celebrate the flavors of summer with a soulful twist in this vibrant, hands-on cooking class and dinner party experience. Summer Soul Supper is a joyful, flavor-packed gathering that blends fresh, seasonal ingredients with the deep-rooted traditions of Southern cuisine – re-imagined for warm, breezy nights and shared tables.
Together, we’ll prepare a four-course menu that highlights smoky, spicy, sweet, and savory notes—balanced with crisp garden freshness. Each dish tells a story of summer, soul, and the power of food to bring people together.
Starter:
Charred Okra & Corn Succotash Lettuce Cups
Appetizer:
Crab-Stuffed Deviled Eggs with Cajun Cornbread Crumble
Main Course:
Molasses-Glazed Chicken Thighs with Herbed Grit Cakes & Summer Greens
Dessert:
Peach Cobbler Cheesecake Cups
This class includes guided instruction, tasting, and a communal dinner. Perfect for food lovers, date nights, or friends looking to cook and connect over soul-satisfying summer food.

Dos Aguas: Mermaid Tea Party
2025-09-05 18:00 - 20:00
Come join us for a truly enchanting tea party where the secrets of the sea meet the solace of tea. Hosted by the captivating Lynn Flanagan-Till, this evening is designed to awaken your inner mermaid and connect you with the soothing power of nature. Sip on our unique “Ocean’s Embrace” tea blend, a refreshing concoction of Spearmint, Basil, and Lotus, delicately sweetened with Cinnamon Honey. Indulge in delightful Coconut Cake and quench your thirst with a vibrant Watermelon and Basil Agua Fresca. The subtle, herbaceous notes of fresh Parsley & Thyme will complete this mystical experience. Enjoy a selection of small plates and seasonal flavors with your teas.
In a truly magical twist, Lynn Flanagan-Till will be offering personalized tea leaf readings, providing you with a unique opportunity to uncover insights and guidance for your journey. We encourage you to embrace the theme and arrive in your finest mermaid colors and sea-themed attire, from iridescent scales to flowing ocean hues. This is more than just a tea party; it’s a sensory voyage, a moment to escape the mundane and dive into a world of fantasy, flavor, and spiritual connection.

Private Event
2025-09-21 08:00 - 12:00, 2025-09-25 08:00 - 12:00

Private Event
2025-09-30 14:00 - 18:00, 2025-10-24 18:00 - 21:00
Private Event by the Seasoned Chef

Ancestor's Tea
2025-11-01 19:00 - 21:00
Prepare for an evening of mindful remembrance and enchanting celebration at our Ancestors’ Tea Party! Join us on Saturday, November 1st as we honor the spirits of the past with a unique blend of the rich traditions of Día de los Muertos and All Souls Day from the Slavic region.
La victoria healing kitchen will be transformed into a sacred space, adorned with elements that bridge both worlds. Imagine flickering candlelight, vibrant marigolds, intricate papel picado, and subtle, respectful nods to both spectral charm and ancestral reverence. It’s a space designed for reflection, connection, and a touch of joyful mystery.
Sip on our specially crafted “Elixir of Remembrance,” a warming and comforting blend of Cacao, Marigold, and a hint of Cinnamon and Chili. This unique brew will evoke both the comforting sweetness of tradition and the fiery spirit of remembrance. Indulge in traditional Pan de Muerto and other sweet treats, alongside a vibrant and refreshing Hibiscus and Orange Blossom Agua Fresca, offering a taste of comforting familiarity and bright celebration. Enjoy a selection of small plates and seasonal flavors with your teas as you receive your tea leaf reading by hostess Lynn Flanagan-Till.
We invite you to come dressed in attire that honors your heritage or embraces the spirit of the season – whether it’s a touch of elegant macabre, traditional calavera makeup, or simply colors that evoke the autumn harvest. This is an evening to share stories, remember those who came before us, and connect with the profound beauty of life’s cycles.
Don’t miss this poignant and spirited gathering at our Ancestors’ Tea!

Diasporic Film & Food Series
2026-01-09 19:00 - 22:00
In collaboration, Diasporic Film Festival, Askkanwii Film Production & La victoria Healing Kitchen present the 2026 Diasporic Film & Food Series.
Proudly shown only at the People’s Building, this event series brings multiple art forms together for an engaging cross-cultural evening of film, food, and discussion to share and preserve our global cultures.
Join us for our first film in the series, “Destin d’un Migrant” (A Migrant’s Destiny), directed by Omar Brams Mbaye.
You’ll kick off the multi-sensory evening enjoying curated Senegalese cuisine and beverages (included in your ticket price), followed by the screening of the film with the option to purchase a themed snack box, and conclude the evening with a “meet the maker” discussion led by Ousmane Ndoye, a Senegalese immigrant.
Join us for the first of this engaging series!
https://thepeoplesbuilding3.thundertix.com/events/257640
