Flavors of Central America
May 22 @ 6:30 pm - 8:30 pm
$85.00 – $165.00
Embark on a vibrant culinary journey through the heart of Central America, where bold spices, rich traditions and colorful ingredients come together on every plate. Tour a delicious variety of regional dishes with Chef Aarika that celebrate the diverse cultures and flavors of countries like El Salvador, Guatemala, Honduras and Nicaragua.
Menu
- Spicy Queso Fundido Served with Corn Chips
- Nicaraguan Repochetas with Carne Asada
- Homemade Flour Tortillas
- Salsa Verde
- Churros with Mexican Chocolate Dipping Sauce